Zuma has unveiled its highly anticipated French flagship restaurant, Zuma Cannes
Nestled within the legendary Palm Beach on Pointe Croisette, Zuma Cannes promises to become a new hotspot for discerning diners and celebrities alike, especially during the upcoming Cannes Film Festival.
The restaurant seamlessly blends the brand’s signature timeless design with new elements that echo the Mediterranean scenery. Guests can relax on the expansive, picturesque terrace overlooking the Bay of Croisette. Retractable sails provide shade and enhance the atmosphere, making it an ideal spot to savour panoramic views of the Côte d’Azur.
The menu features a selection of dishes exclusive to the venue, alongside beloved favourites like sliced otoro with smoked tomato dashi and oscietra caviar. A true highlight is the beef tartare with sancho pepper, myoga, and black truffle, available only at Zuma Cannes. To top it all off, the dessert menu boasts a delightful exotic fruits pavlova with cherry blossom chantilly and mango sorbet – the perfect conclusion to a summer evening on the French Riviera.
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