Food magazine like no other in the regional market
The Noodle House has introduced a line-up of over 35 new Asian soul-food dishes this summer The homegrown concept, The Noodle House, has expanded its menu to include new dishes from across numerous Asian cities. This new selection also comprises the addition of plant-based dishes and table-side experiences. Diners can enjoy flavours
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Sarood Hospitality’s homegrown Asian soul-food brand announces a new fleet of electric delivery bikes As a way to reinforce its commitment to sustainability practices, The Noodle House has rolled out an electric bike delivery fleet. This initiative, in partnership with UAE-born One Moto, seeks to reduce carbon emissions by 1,104
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