Lincoln Hospitality announces franchising programme

The group launches a franchising agenda for La Serre and Distillery globally and throughout the GCC

Food and Beverage group, Lincoln Hospitality has announced its decision to accept franchise proposals from the GCC and globally, for its La Serre and Distillery brands. The company aims to create opportunities for global and regional food and beverage players, in the expansion of the Dubai-born restaurant’s concepts.

La Serre, with its buzzing Boulangerie covering 500 seats for breakfast and its award-winning Bistro Chic that boasts exceptional French cuisine, is a dynamic concept and hotspot. The contrasting Distillery bar and restaurant features an upbeat vibe and delightful bites in Downtown Dubai.

Ralph Homer, CEO and Founder of Lincoln Hospitality and Co-Founder of Restaurant Secrets Inc., explains that through this franchising programme, they are creating opportunities for people to join and become part of the brand’s story. Those looking to franchise the company’s brands can further be reassured that they will have full support all the way through.

Lincoln Hospitality is an independently owned company comprising a collective of expert restaurant consultants and business incubators. Helmed by Ralph Homer, CEO and Founder of Lincoln Hospitality, and Co-Founder of Restaurant Secrets Inc, it owns and operates Food & Beverage brands across the Middle East and Europe, including La Serre, Distillery and Taikun.

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