With a legacy spanning over 100 years and operations in more than 17 countries, the company is accelerating its farm-to-plate concept by showcasing its latest innovations, quality products, and sustainable practices at the world’s largest food and hospitality trade event
As one of the leading suppliers of parboiled rice in West Africa, HVL has established a strong presence in Asian, European, and African markets. The company is now looking to expand its global footprint further. Attendees at Gulfood 2025 will have the opportunity to explore HVL’s extensive product portfolio, including premium Indian parboiled rice and high-quality edible oils marketed under its well-known brands.
HVL’s operations encompass the entire supply chain, from manufacturing to end-packaged products, ensuring consistency, quality, and sustainability. In 2024, the company diversified its offerings by entering the Indian retail market with its Odaana brand of edible oils, further reinforcing its commitment to innovation and responsible sourcing.
At last year’s Gulfood event, HVL celebrated its 100-year journey by highlighting key milestones and achievements. Company representatives, including Prodyut Mukherjee and Raja Valecha, Regional Manager for West Africa, engaged with potential customers, fostering valuable business connections and exploring new market opportunities. This year, the company is expanding its exhibition space, launching new product lines, and reinforcing its core values of quality, sustainability, and innovation.
For more information, please visit https://halderventure.in/.
