Organic and sustainable produce has been an increasing concern for consumers over the past 18 months, with diners increasingly interested in the ecological footprint of the food they consume. That’s where Greenheart Organic Farms steps in.
The Dubai-based sustainable organic farm supplies some of the biggest names in the city’s food industry, including Park Hyatt Dubai, Four Seasons Resort Jumeirah, Emirates Palace, Edition Hotel, La Petite Maison, Freedom Pizza, Asian 5 and Bareburger.
“What sets us apart is that we grow the largest selection of organic vegetables and greens in the entire region, we currently offer over 140 different varieties,” explains Greenheart Organic Farms founder, Elena Kinane. “We also have the only seed bank in the region which now includes more than 100 different varieties of seeds now saved at our farm. Alongside that, we have an extensive soil building programme and make most of our own organic fertilizers and remedies. Something we are really proud of is our organic strawberries which are now in season. They are all-natural, grown without any chemical fertilizers and pesticides. The strawberries are now 6th generation emirates grown. Over the summer months, we keep the shoots inside our climate-controlled grow houses.”
For more information visit greenheartuae.com