The legendary Akira Back at W Dubai – The Palm, is setting the stage for an unforgettable dining experience with “Uncorked,” an eclectic six-course pairing menu highlighting the very best in culinary creativity
‘Uncorked’ will be presented by Giovanni Ledon, Chef de Cuisine at Akira Back, and Irina Baeva, the restaurant’s in-house sommelier, commencing on August 11 and will cost AED699 per person.
A welcoming blend, six delectable courses featuring an astonishing fusion of Japanese cuisine with Korean essence, and six perfectly suited glasses of grape will be served to guests as part of this gastronomic voyage.
Chef Gio will begin the culinary journey, in the exclusive Akira Back private dining room, with avocado and caviar, served with Thai basil, habanero, opulent Oscietra caviar, and nori rice crackers. This will be followed by panko-fried Dibba Bay oyster and king crab and sweet corn, made of corn foam, king crab, and green olive.
Following a palate-cleansing serving of Yuzu Sorbet, gourmets will be treated to a range of delightful main dishes, including luscious Wagyu short rib served with salsa negra, yuzu mojo, yucca, and charred leeks, as well as lamb chops served with a grape reduction. Enjoy a rich strawberry and cream dish with mochi veil to end the evening on a sweet note.
Every second Thursday of the month, from August 11. From 7:30pm with dinner starting at 8pm. AED699 per person and up to 12 people. Bookings must be made in advance by calling +9714 245 5800. Visit the website or Instagram
